Dear Instagram User That I Know In Real Life,
Thank you for tagging me in this Instagram picture. Although I have already alerted you to my thoughtz on this food, let me reiterate here that I think this is wrong and an abomination. I am not even sure if it's a real thing or if you just made it up because a hotdog, some pastrami, pickles, mustard, and cream cheese were literally the only five things you had in your house tonight. I will say that with the exception of the mustard, pickles, and cream cheese, this looks like it might be an improvement on traditional sushi—which, as I have previously discussed, is truly disgusting and awful.
That said, I applaud your resourcefulness. It is often said that the only path to success is one riddled with failure, and while I don't personally live by that ethos, I nevertheless approve of your commitment to culinary failures with the promise of potential success in the future. Bizarrely, if the rumour mill of Grand Forks is to be believed, you are already a wildly successful Vancouver chef, so forgive me if I am confused as to why you're wasting your time with this mustard-meat-tube when you could be devoting yourself entirely to Baked Alaskans (one of your own is pictured below) and apple pies.
Did everyone else know that this is what a Baked Alaskan is? I had always assumed you just put a whole cod in the oven for a few hours. #themoreyouknow. |
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