Dear foodthoughtz
Last night I ate pickles on a pizza. Don't freak out - hear me out. Everyone has heard of cheeseburger pizza before. All pizza chains - especially the grossest ones - have it. Who even orders it? It's just ground beef, tomatoes, and the addition of cheddar cheese to the mozzarella.
This cheeseburger pizza was different. It had the regular ground beef, tomatoes, cheddar. But it also had pickles, and mayo and mustard zigzagged all over it.
Foodthoughtz, this was the best pizza I've ever eaten. I can imagine what you're thinking, and let me just say I'm not thrilled about it either. Today I didn't do anything other than wander around aimlessly, crying, wearing tights as pants and wishing I had that pizza.
I need your tough love, foodthoughtz. Help me.
Sincerely,
Pining for pizza on the prairies
Dear PPP,
Thank you, first of all, for being the first to write in to Dear Food Thoughtz. Your support does not go unnoticed.
Now onto the pizza! I think I'm going to have some surprising advice for you: when it comes to pizza, as long as it doesn't have pineapples on it, just be true to yourself. If a pizza with hamburger toppings is what you're into, then don't be ashamed! Honestly, I'm not thrilled about the pickles -- and especially not since M admitted to once melting a block of cheese with old pickle juice in a microwave and then eating it.
I am not sure why you were expecting tough love from me, or if you wanted me to forbid you to ever eat this pizza ever again. The mythical hamburger-pizza is actually something I've spent a lot of time thinking about. Not because I would ever eat one, but because I am fascinated by those who would. I say "mythical" because we clearly have two very different ideas of what a hamburger-pizza entails. I don't doubt that your pizza had hamburger-influenced toppings, but it's not, in my mind, a hamburger-pizza. A hamburger-pizza must have literal hamburgers as toppings. Pizza Hut came pretty close, but as far as I know, this pizza only exists as a photoshopped image and probably in real life in Japan:
Admittedly this would be really difficult to eat. I've never understood the appeal of those novelty foods that are, like, 80 burgers stacked on top of each other and then someone eats all of them as one giant burger. That is so disgusting. When you bite into a burger, you should be able to get a piece of everything in your mouth at one single time.
Another option that I thought of last night was to have a hamburger baked into a pizza, like a calzone, only to wake up this morning and discover it already exists on the internet! In a way it bothers me that it's a calzone and not an actual pizza, but this seems like a really practical way to bring these two worlds together. I honestly don't understand why calzones always get so much hate--they seem delicious--but it's true that they are not pizzas.
Finally, a Burger King restaurant in Time's Square launched a pizzaburger which is probably one of the best fusions of these two foods I've seen because it maintains crucial characteristics of both foods. It's in the shape of a pizza, but each slice is clearly a bun. Inside, there's a hamburger patty topped with pepperoni and mozzarella.
So these, to me, are hamburger-pizzas. You just ate, I don't know, a pizza. There's nothing to stress out about. It's definitely not as disgusting as a dessert pizza or a Hawaiian pizza or lord knows what else. Own it. I mean, really. Sure, there are a lot of foods that I think are disgusting, and by extension, I think that the people who eat those foods are disgusting. But at the end of the day, what Food Thoughtz is really about is acceptance. Not accepting others for their food choices, but accepting yourself for your own.
Dear FoodThoughtZ advisor:Dear Nameless,
Could you please comment on what would be an appropriate breakfast to serve for:
a 32-year old daughter who will eat anything,
her 3-year old daughter who will eat everything,
a 26-year old daughter who will eat buns, rice and potatoes,
the last-named's friend who is a vegan,
all of whom are visiting for breakfast on December 23.
I’m confused as to why you are asking this question at all seeing as you have already answered it: potatoes.
At least this would be the answer if you had not neglected to mention that the 3 year-old daughter of the 32 year-old daughter does not in fact eat everything; she does not eat potatoes. There is no reason to force the other guests to abide by her strict dietary needs, so I would still recommend pan-fried potatoes, perhaps with servings of fruit, toast, and yogurt on the side to appease your fickle guest.
Coffee, of course, is expected.
Also, you have the date wrong. Two of the four will likely be there on the 23rd, but the other two will not be arriving until the morning of the 24th as part of a Christmas miracle.
dear foodthoughtz
I am really confused. What are you wearing in this picture?
your sisterDear Inquisitor,
First of all, I am going to assume that your sign off as “your sister” was meant as a ruse to trick me into addressing this response to “Dear Sister.” It did not work.
To answer your question, it’s a dusty pink boyfriend-style women’s shirt from the Gap that I bought on sale in Spokane. It’s weird that the style of shirt is called “the boyfriend” given that these shirts are so lesbian-y. I'm wearing a charcoal-grey cardigan overtop, purchased at the Gap Factory Outlet Store in Toronto.
I assume this question was meant as an insult, but it fell flat because I love this shirt. In the future, please limit yourself to food-related questions.
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